potato crisps quick fried and seasoned. served with chipotle or dill ranch.
grilled and tossed in house-made sauce. spicy pepper blend, red-wine barbecue or spicy mustard. served with veggies and dill ranch.
hand dredged in seasoned flour. served with lemon and house-made dipping sauce.
lemon zest hummus drizzled with olive oil, accompanied by diced cucumber & tomato and house-made tapenade. served with warm bread.
shredded brisket mixed with sour cream, jack cheese and green onion, then wrapped in a flour tortilla before gently fried to a golden brown. served with chipotle ranch.
fried potatoes tossed in sauce made from fresh basil and pine nuts. topped with grated parmesan and served with house ragu.
romaine and veggies in house-made dressing. served with bread and choice of vinaigrette, dill ranch, thousand island, or gorgonzola
served open face with corned beef or turkey, swiss cheese, sauerkraut, and thousand island on rye bread.
Carved Corned Beef and Slaw
house slaw stacked on cold corned beef with spicy mustard on rye bread.
all-pork patty char-grilled and topped with thousand island, lettuce, tomato, and onion, on a kaiser roll. $10
add cheddar, swiss, or provolone.
mature mushroom cap seasoned and grilled. served with red wine mayo and LTO on a kaiser roll.
Fire Grilled Chicken
fresh chicken breast grilled and tossed in spicy-pepper blend, red-wine barbecue, or spicy mustard house-made sauce and topped with bacon strips.
all-pork patty overlaid with ham and bacon, then topped with thousand island and slaw.
chef’s selection from fresh ingredients and ingenuity.
a distinctive offering featuring Chef Justin’s ingenuity and creativity.
angus flatiron perfectly grilled and modestly seasoned. with potato and fresh vegetable.
Top Secret/Scrumptious Cookie Invention
[redacted]. with a side of port ganache.
Chocolate Brownie with Vanilla Ice Cream
homemade brownie and caramel drizzle with a scoop of vanilla bean